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Products

Chemical Engineering and Process

Xanthan gum (Food Grade)  powder

Xanthan gum (Food Grade) powder

High temperature resistance, freeze-thaw stability, special shear and high emulsification performance; high stability at high temperature, able to maintain the moisture content of baked goods and increase the taste; complete solubility and stability under low PH conditions.
Xanthan gum (API-D API-ND)

Xanthan gum (API-D API-ND)

Xanthan gum is used for filtration control in all types of water base drilling fluids ranging from fresh to salt saturated waters. It also has shale inhibitive characteristics. It meets or exceeds API 13A specifications. Its thermal stability is up to 150℃.
MSG

MSG

Product specification Crystalline Powder and Granular Packing specification 25kg FUFENG Plastic Woven Bag Product description Monosodium glutamate is made of starch and sugar as raw materials, fermented by microorganisms (Corynebacterium glutamicum), extracted, neutralized, and refined into finished products. The content of sodium glutamate is equal to or greater than 99.0%. It is a colorless to white crystalline granule or powder with a special umami taste.
Transparent Xanthan Gum

Transparent Xanthan Gum

Product specification powder Packing specification 25kg/drum Product description It can be used as excellent thickening agent and stabilizing agent,suspension agent. It have the characteristic of high level transparency.
L-Glutamine

L-Glutamine

Adopting patented technology from Global Oil Company in the United States, it is produced by cracking hydrogenated gasoline, light reforming liquid, and other processes such as extraction and separation
L-Tryptophan

L-Tryptophan

Product specification white to light yellow crystals or crystaling powder Packing specification 10kg/bag or 20kg/bag Product description Animal nutrition supplement
L-Leucine

L-Leucine

Product specification White crystals or crystalline powder Packing specification 25kg/drum Product description L-leucine is an essential amino acid that can be used as nutritional supplement and is commonly used in bread and bread products. It can also be used in the of amino acid solution preparation , lowering blood glucose. Besides, it also can be used to promote plant growth.
L-Isoleucine

L-Isoleucine

Product specification White crystals or crystalline powder Packing specification 25kg/drum or 25kg/bag Product description L-Isoleucine is an essential amino acid that can be used as nutritional supplement and is commonly used in bread and bread products. It can also be used in the of amino acid solution preparation , lowering blood glucose. Besides, it also can be used to promote plant growth.
L-Valine

L-Valine

Product specification White crystals or crystalline powder Packing specification 25kg/drum or 25kg/bag Product description L-Valine is an enssential amino acid of human body.It can be uesd as nutritioanal supplement. It is an major material of BCAA; It also can be used as flavor agents to make the food be more flavorful.
L-Valine

L-Valine

Product specification Crystalline Powder Packing specification 25kg FUFENG Plastic Woven Bag Product description L-Valine can significantly improve the milk yield of lactating sows, indirectly increase the daily gain of piglets, and can be used as a feed additive.
L-Isoleucine

L-Isoleucine

Product specification Crystalline Powder Packing specification 25kg FUFENG Plastic Woven Bag Product description L-Isoleucine works with leucine and valine to repair muscles, control blood sugar, and provide energy to body tissues. It can also be used as milk prolactin and feed additive.
L-Threonine

L-Threonine

Product specification Crystalline Powder and Granular Packing specification 25/500/800/900/1000kg FUFENG Plastic Woven Bag Product description L-threonine is an essential amino acid, which is L-threonine is an amino acid that cannot be synthesized by animals, but is highly needed. It can be used to accurately balance the amino acid composition of feed, meet the growth and maintenance needs of animals, improve the weight gain and lean meat rate, and reduce the feed/meat ratio. It can improv

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